Pumpkin Pie (no Sugar)

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• 200 g dates
• 200 ml water
• 2 eggs
• 2 tablespoons molasses
• 2 cups pumpkin (tinned, or steamed and processed)
• 1 cup milk
• 1 teaspoon cinnamon
• 1 teaspoon mixed spice
• 1 dash nutmeg

Recipe

• 1 combine dates and water in a small saucepan and warm over low heat until the dates have softened and most of the water has been absorbed. press through a sieve, discarding the remaining dry, fibrous bits.
• 2 in a mixing bowl, whisk the eggs and molasses.
• 3 add the sieved dates, pumpkin, milk and spices.
• 4 bake in a baking dish or pie shell in a preheated oven at 325°f/170°c for 40-45 minutes, or until a knife inserted near the centre comes out clean.