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Friday, May 29, 2015

Granola Bars

Total Time: 25 mins Cook Time: 25 mins

Ingredients

  • 1 1/2 cups smuckers pure apricot jam
  • 1/2 cup butter
  • 3 cups robin hood oats
  • 1 cup cashews, coarsely chopped
  • 1/2 cup pumpkin seeds
  • 1/2 cup sunflower seeds
  • 1 cup raisins
  • 1/4 cup flax seed

Recipe

  • 1 preheat oven to 350°f line a 15x10-inch jelly roll pan with parchment paper.
  • 2 combine jam and butter in large microwave-safe bowl. microwave on high 1-2 minutes, until butter melts. add remaining ingredients, and mix well.
  • 3 press evenly into prepared pan, wetting hands so mixture doesn't srick.
  • 4 bake in preheated oven 25-30 minutes or until golden brown. cool slightly. cut into 36 bars.

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