Peachy Pumpkin Oatmeal Muffins=1 Ww Point

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 1/4 cups oats (not quick or instant)
• 3/4 cup bisquick heart smart baking mix
• 1 cup skim milk
• 1/2 cup egg beaters egg substitute, original
• 1/3 cup canned pumpkin puree
• 1 cup canned peaches in juice or 1 cup water, drained & chopped
• 1/4 cup splenda granular
• 2 teaspoons pumpkin pie spice
• 1/4 teaspoon salt

Recipe

• 1 preheat oven to 400 degrees.
• 2 combine all ingredients in a large bowl and stir well.
• 3 spoon mixture into a 12-cup muffin tin sprayed well with nonstick cooking spray. bake muffins for 20 minutes, or until muffins have puffed up and tops are firm and golden.
• 4 allow to cool before removing from muffin tin.
• 5 enjoy! (don’t you love recipes that are this easy!).