Amaretto Chocolate Brownies
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 14
- 1/2 cup pumpkin, pureed
- 1/4 cup canola oil
- 12 ounces semi-sweet chocolate chips
- 1 cup whole wheat flour
- 1/2 teaspoon baking powder
- 3/4 cup sugar
- 2 large eggs
- 1/2 cup black coffee
- 4 tablespoons amaretto
Recipe
- 1 preheat oven to 350 degrees f. butter and flour 8-inch square baking pan.
- 2 put chocolate chips and water in a sauce pan over low heat. stir once in a while until chocolate is melted. let cool slightly.
- 3 whisk together oil, sugar, eggs, coffee and amaretto.
- 4 add melted chocolate to the egg mixture. beat until combined.
- 5 add flour, baking powder, and salt. beat scraping down sides of bowl until incorporated.
- 6 pour batter into prepared pan; smooth top with rubber spatula.
- 7 bake for about 40-50 minutes or until inserted tooth pick in the center comes out clean. let cool in pan. cut into squares and serve.
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