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Thursday, June 11, 2015

Amaretto Chocolate Brownies

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 14
  • 1/2 cup pumpkin, pureed
  • 1/4 cup canola oil
  • 12 ounces semi-sweet chocolate chips
  • 1 cup whole wheat flour
  • 1/2 teaspoon baking powder
  • 3/4 cup sugar
  • 2 large eggs
  • 1/2 cup black coffee
  • 4 tablespoons amaretto

Recipe

  • 1 preheat oven to 350 degrees f. butter and flour 8-inch square baking pan.
  • 2 put chocolate chips and water in a sauce pan over low heat. stir once in a while until chocolate is melted. let cool slightly.
  • 3 whisk together oil, sugar, eggs, coffee and amaretto.
  • 4 add melted chocolate to the egg mixture. beat until combined.
  • 5 add flour, baking powder, and salt. beat scraping down sides of bowl until incorporated.
  • 6 pour batter into prepared pan; smooth top with rubber spatula.
  • 7 bake for about 40-50 minutes or until inserted tooth pick in the center comes out clean. let cool in pan. cut into squares and serve.

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