Cinnamon Sugar Sweet Spice Pumpkin Seeds

Total Time: 6 mins Preparation Time: 1 min Cook Time: 5 mins

Ingredients

• 1 cup pumpkin seeds
• 1 tablespoon butter
• 2 tablespoons sugar
• 1/2 teaspoon cinnamon

Recipe

• 1 start with pumpkin seeds that are clean and relatively dry (if they still have a little water on them, it's no problem).
• 2 mix cinnamon and sugar in a bowl large enough to hold the pumpkin seeds.
• 3 in a frying pan over medium heat, melt the butter. add pumpkin seeds. stirring frequently, saute until seeds are lightly browned, about 5 minutes.
• 4 immediately remove seeds to bowl with cinnamon sugar and toss to coat. these are best when eaten still warm!