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Thursday, June 11, 2015

Great Pumpkin Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 cup vegetable oil, plus
  • 2 tablespoons vegetable oil
  • 3 cups sugar
  • 3 eggs
  • 1 tablespoon vanilla
  • 1 (16 ounce) can pumpkin
  • 3 cups all-purpose flour
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon clove
  • 1 teaspoon ginger
  • 1 teaspoon nutmeg
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chopped pecans or 1 cup walnuts (optional)

Recipe

  • 1 preheat oven to 325 degrees.
  • 2 grease or spray with non-stick cooking spray; 2 9x5x3 inch loaf pans.
  • 3 blend together oil, sugar, eggs and vanilla.
  • 4 add pumpkin and mix until smooth.
  • 5 mix dry ingredients together, in a separate bowl.
  • 6 add dry ingredients to pumpkin mixture and combine until incorporated.
  • 7 add chopped nuts last (if using).
  • 8 divide mixture between the two loaf pans.
  • 9 bake for approximately 1 hour or until loaves test done.

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