Great Pumpkin Bread
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1 cup vegetable oil, plus
- 2 tablespoons vegetable oil
- 3 cups sugar
- 3 eggs
- 1 tablespoon vanilla
- 1 (16 ounce) can pumpkin
- 3 cups all-purpose flour
- 1 1/2 teaspoons cinnamon
- 1 teaspoon clove
- 1 teaspoon ginger
- 1 teaspoon nutmeg
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chopped pecans or 1 cup walnuts (optional)
Recipe
- 1 preheat oven to 325 degrees.
- 2 grease or spray with non-stick cooking spray; 2 9x5x3 inch loaf pans.
- 3 blend together oil, sugar, eggs and vanilla.
- 4 add pumpkin and mix until smooth.
- 5 mix dry ingredients together, in a separate bowl.
- 6 add dry ingredients to pumpkin mixture and combine until incorporated.
- 7 add chopped nuts last (if using).
- 8 divide mixture between the two loaf pans.
- 9 bake for approximately 1 hour or until loaves test done.
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