Frosted Pumpkin Squares

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• 3/4 cup butter
• 2 cups sugar
• 1 (16 ounce) can pumpkin
• 4 eggs
• 2 cups flour
• 2 teaspoons baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon nutmeg
• 1 cup walnuts, chopped
• 1 (8 ounce) package cream cheese
• 1/3 cup butter
• 1 teaspoon vanilla
• 3 cups powdered sugar, sifted

Recipe

• 1 cake:.
• 2 mix butter ans sugar with an electric mixer on med. speed until light and fluffy. blend in pumpkin and eggs. mix in combined dry ingredients. stir in walnuts.
• 3 spread into greased and floured 15 by 10 by 1 inch baking pan.
• 4 bake at 350 for 30 to 35 minute or until wodden toothpick inserted in center comes out clean; cool.
• 5 frosting:.
• 6 mix cream cheese, butter and vanilla in large bowl with electric mixer until creamy. gradually add sugar, mixing well after each addition. spread onto cake. cut into squares.