Oatmeal Breakfast Bowl
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 3/4 cup quick oats
- 1 cup milk
- 1 large egg
- 1/2 cup cottage cheese
- 1/2 cup berries (optional) or 1/2 cup mashed bananas (optional) or 1/2 cup raisins (optional) or 1/2 cup canned pumpkin (optional) or 1/2 cup chopped fruit (optional)
- 2 tablespoons sugar (brown sugar is nice instead, and splenda works too to keep it healthy)
- 1/2 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/2 teaspoon vanilla
- 2 tablespoons sliced almonds (optional) or 2 tablespoons chopped pecans (optional) or 2 tablespoons chopped walnuts (optional)
Recipe
- 1 in a microwave-safe bowl, lightly beat the egg and add the oats, milk, fruit, sugar, and cottage cheese.
- 2 stir well then microwave on high for 2 minutes.
- 3 stir well again and microwave for another minute.
- 4 keep repeating stirring and microwaving at 1 minute intervals atleast 3 times, until oatmeal becomes thick or to desired consistency. (i like mine really thick, almost pudding-like).
- 5 remove and add vanilla, nuts, cinnamon, and nutmeg. (a few dashes of fround ginger and/or cloves is good too if you want to change it up).
- 6 stir and enjoy!
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