Ingredients
- Servings: 1
- 1/2 cup canned pumpkin
- 1/3 cup marshmallow cream
- cinnamon
- nutmeg
- 1 sheet graham cracker, divided
Recipe
- 1 heat pumpkin and fluff over medium heat, and stir in spices. when warm, spoon into serving dish, stick in crackers, and enjoy!
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