Rhonda's Pumpkin Bread

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• 3 1/2 cups flour
• 1 1/2 teaspoons salt
• 1 teaspoon nutmeg
• 2 teaspoons cinnamon
• 2 teaspoons baking soda
• 3 cups sugar
• 2/3 cup water (less for fresh pumpkin)
• 2 cups pumpkin puree
• 4 eggs
• 1 cup salad oil (canola oil)

Recipe

• 1 sift dry ingredients into larger bowl.
• 2 combine salad oil, eggs, pumpkin, water in other bowl.
• 3 add to dry ingredients.
• 4 mix thoroughly.
• 5 pour into two greased and floured loaf pans.
• 6 bake at 325 degrees f for 1-1.5 hours. may add 1 cup chopped nuts.