Lighter Pumpkin Chip Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 24
• 2 eggs
• 1 egg
• 1/4 cup oil
• 1 cup unsweetened applesauce
• 1 (16 ounce) can pumpkin
• 1/2 cup sugar
• 1 cup all-purpose flour
• 2 cups whole wheat flour
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 2 teaspoons pumpkin pie spice
• 1 teaspoon salt
• 8 ounces semi-sweet chocolate chips
• 1/4 cup oats

Recipe

• 1 1. mix first 5 ingredients together,
• 2 2. separately, mix dry ingredients.
• 3 3. blend the two mixutres, fold in chips.
• 4 4. generoously fill 24 greased(non stick cooking spray) or paper-lined muffin cups. sprinkle oats on top.
• 5 4 bake at 400 degrees f. for 16-20 minute.