Lighter Pumpkin Chip Mini Muffins
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 4 eggs
- 3/4 cup vegetable oil
- 1 (28 ounce) can pumpkin
- 3/4 cup brown sugar
- 3/4 cup sugar
- 3 1/4 cups flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 2 teaspoons cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 teaspoon salt
- 1 cup mini chocolate chip
Recipe
- 1 mix first 5 ingredients together. blend dry ingredients (not including chocolate chips). gently blend two mixtures together and fold in chocolate chips.
- 2 generously fill greased mini muffin tins and bake at 400°f for 11-15 minutes and check for doneness.
- 3 if you want to make regular muffins add 5 minutes to cooking time and for jumbo muffins add 10 minutes. i prefer these muffins done as mini muffins.
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