Herbed Pumpkin Seeds
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 2 cups raw whole pumpkin seeds
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 tablespoon dried rosemary
- 1 tablespoon dried basil
Recipe
- 1 rinse seeds well in cold water, removing all of the fibrous strings and pat thoroughly dry.
- 2 transfer to a large bowl and add the oil and salt, rosemary and basil, stirring well to coat.
- 3 spread seeds on a baking sheet in a single layer. bake at 350 degrees until crisp and golden, 12 to 15 minutes. taste for seasoning add more salt if desired.
- 4 variation 1 - for spicy seeds: use 1 teaspoon salt and 2 teaspoons chili powder.
- 5 variation 2 - for indian seeds: use 1 tablespoons curry powder, a pinch of cayenne pepper and 1 teaspoon salt.
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