Holiday Pumpkin Bars
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 24
- 1 1/3 cups flour
- 1/2 cup brown sugar
- 3/4 cup sugar
- 3/4 cup margarine
- 1 cup old fashioned oats
- 1/2 cup pecans, chopped
- 8 ounces cream cheese
- 3 eggs
- 15 ounces pumpkin
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1 teaspoon allspice
Recipe
- 1 crust.
- 2 mix flour, brown sugar and 1/4 cup sugar in food processor or medium bowl.
- 3 pulse in or using pastry blender, cut in margarine until mixture resembles coarse crumbs.
- 4 add in oats and pecans.
- 5 reserve 1 cup of this mixture and press remaining into a 9x13" pan.
- 6 bake crust for 12 mins at 350 degrees.
- 7 filling.
- 8 beat cream cheese, 1/2 cup sugar, eggs, pumpkin, and spices until well blended.
- 9 pour over crust and sprinkle with reserved crumb mixture.
- 10 bake 20 -25 minutes at 350.
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