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Monday, April 27, 2015

Matt's Salad

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 8
  • 1 head broccoli
  • 1 red bell pepper
  • 1 green bell pepper
  • 8 spring onions
  • 1 lettuce
  • 1/2 cucumber
  • 2 cups watercress or 2 cups spinach or 2 cups rocket
  • 8 roasted red peppers (karyatis 450g jar)
  • 1 cup hummus (asda extra special sunblush tomatade houmous)
  • 1/2 cup sunflower seeds or 1/2 cup pumpkin seeds or 1/2 cup flax seeds or 1/2 cup hemp seeds
  • 4 tablespoons extra virgin olive oil (or udo's choice ultimate oil blend)

Recipe

  • 1 use organic ingredients if possible.
  • 2 lightly steam the brocolli.
  • 3 chop peppers into 1/2 inch pieces, slice spring onions, cut cucumber into 2 inch pieces, slice roasted red peppers.
  • 4 mix all ingredients in a salad bowl, except houmous.
  • 5 serve with houmous on the side.

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