Quinoa Cake With Fruits And Nuts - Gluten&diary Free
Total Time: 1 hr 5 mins
Preparation Time: 30 mins
Cook Time: 35 mins
Ingredients
- Servings: 12
- 2 cups cooked quinoa
- 2 cups apples, chopped
- 1 cup blueberries, chopped
- 1/2 cup brown sugar
- 3 tablespoons honey (mild flavour)
- 3 tablespoons ginger, chopped
- 2 eggs
- 3 tablespoons walnuts, grounded
- 2 tablespoons pumpkin seeds
- 2 tablespoons sunflower seeds
- 1/2-1 cup almond flour
- 2 tablespoons tahini (optional)
- 1 teaspoon baking soda
- 2 tablespoons lemon juice (optional)
Recipe
- 1 cook the quinoa, set aside to cool.
- 2 roast the apples in oven at the same time quinoa is cooking.
- 3 then mix all the ingredients together in a large pot to achieve a wet, sticky texture. then either make individual cookies on baking tray or poor it all into a baking dish and cook it for minimum 30 minutes (sometimes 45,depending on the oven) on 180 celsius.
- 4 measurements and ingredients are very felxible so as the cooking time, so good luck experimenting!
No comments:
Post a Comment