Baked Paczkis Using A Bread Machine

Total Time: 3 hrs 10 mins Preparation Time: 3 hrs Cook Time: 10 mins

Ingredients

• Servings: 16
• 2/3 cup whole milk, warmed
• 3 eggs, beaten
• 3 tablespoons butter
• 1/8 cup sugar
• 1 teaspoon salt
• 1 teaspoon pumpkin pie spice or 1 teaspoon cardamom
• 2 1/2 cups flour
• 2 1/4 teaspoons yeast
• 2 -4 tablespoons melted butter
• 4 -8 tablespoons sugar, for dusting
• 1 cup thick jam (prune, apricot etc)

Recipe

• 1 place all the ingredients in the bread machine pan in the order they are listed.
• 2 start dough cycle.
• 3 when cycle is complete knead dough on a lightly floured surface, adding more flour if needed until dough is no longer sticky.
• 4 roll out to 1/2 inch thick and cut with a 3 inch round.
• 5 place on a greased cookie sheet, cover with a tea towel and let rise in a warm place for 45 minutes.
• 6 preheat oven to 400 degrees, bake for 8-10 minutes until golden brown.
• 7 remove from the oven and immediately brush paczkis with melted butter and then roll in sugar.
• 8 use a pastry bag fitted with a round tip to squirt jam into doughnut, resist the urge to overfill as it will run out everywhere.