Layered Pumpkin Cheesecake

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 1/2 cups graham cracker crumbs
• 1/2 cup margarine, melted
• 1/3 cup sugar
• 2 eggs
• 8 ounces cream cheese
• 1/2 cup sugar
• 1 cup cooked pumpkin
• 4 eggs
• 1 cup sugar
• 3/4 cup milk
• 1 teaspoon salt
• 1 teaspoon nutmeg
• 1/2 teaspoon clove
• 1 1/2 teaspoons cinnamon
• 2 tablespoons cornstarch

Recipe

• 1 mix crust ingredients and press into 9x13 pan.
• 2 beat together 2nd layer ingredients and cook on stove, sitrring constantly until thick. pour over crust.
• 3 bake at 350f for 20 minutes.
• 4 combine 3rd layer ingredients in medium saucepan and bring to boil. cook 10-15 minutes until thick. cool.
• 5 pour over cream cheese layer and let stand in the fridge a few hours or overnight.
• 6 serve with whipped cream.