Haunted Graveyard Pudding

Total Time: 1 hr 5 mins Preparation Time: 1 hr 5 mins

Ingredients

• Servings: 8
• 4 cups cold milk
• 2 (4 ounce) boxes chocolate flavor instant pudding and pie filling mix or 2 (4 ounce) boxes vegetarian instant chocolate pudding mix
• 1 (20 ounce) package nabisco oreo cookies, crushed
• 6 -10 pepperidge farm milano cookies
• black decorating gel or green decorating gel
• whipped cream
• miniature chocolate chip
• pumpkin decorative candies (optional)
• orange sprinkles (optional)
• green sprinkles (optional)

Recipe

• 1 pour cold milk into a large bowl; add pudding mix and stir together; beat with a wire whisk for several minutes.
• 2 stir in half of the crushed oreos.
• 3 spoon mixture into an oblong casserole dish or baking pan.
• 4 sprinkle top of pudding with the rest of the oreo cookies.
• 5 refrigerate for 1 hour, or until ready to serve.
• 6 just prior to serving, use the decorator icing or gel to write on the tops of the cookies some messages like"rip" and stick them partway into the pudding, slightly bent.
• 7 make ghosts with the can of whipped cream, basically as a big blob, with 2 chocolate chips stuck in for the eyes.
• 8 place the candy pumpkins around on top of the crushed cookies, and sprinkle with jimmies to fill in the empty spots.
• 9 serve chilled.