Gf Low-carb Pumpkin Bars

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• 4 eggs
• 15 ounces canned pumpkin
• 1 cup splenda granular, sugar substitute
• 1/4 cup splenda brown sugar blend
• 1 cup natural applesauce
• 2 cups oat flour
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• 2 teaspoons cinnamon
• 1 teaspoon nutmeg
• 1/2 teaspoon salt

Recipe

• 1 cake:.
• 2 2beat eggs in mixing bowl.
• 3 3add in pumpkin, sugars and oil; beat well.
• 4 4add in remaining ingredients and beat until incorporated.
• 5 5spread into a greased 13x9 pan.
• 6 6bake at 350°f for 35 minutes.
• 7 7cool and then frost.