Halloween Popcorn Grunch

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 20
• 8 cups popped popcorn
• 1/2 cup salted pumpkin seeds
• 1/2 cup dried cranberries or 1/2 cup raisins or 1/2 cup craisins
• 1/2 cup banana chips, broken into pieces
• 1 1/2 cups sugar
• 1/2 cup corn syrup
• 1/4 cup water
• 1/4 cup butter
• 1 teaspoon vanilla

Recipe

• 1 in a lg. buttered bowl, combine first 4 ingredients, and set aside.
• 2 in med. saucepan combine sugar, corn syrup and water. bring to a boil. cook, covered 3 minutes.
• 3 uncover and cook, without stirring, until.
• 4 mixture reaches hard-ball stage (260 f), 4-5 minutes.
• 5 add butter and vanilla. cook, stirring 1 minute.
• 6 pour over popcorn mixture, and toss quickly to coat.
• 7 turn mixture out onto greased baking sheet, and spread, using buttered hands.
• 8 cool, and break into pieces.