Holiday Pumpkin Bread
Total Time: 1 hr 10 mins
Preparation Time: 20 mins
Cook Time: 50 mins
Ingredients
- 3 1/4 cups flour
- 1 teaspoon baking powder
- 2 teaspoons baking soda
- 1 1/2 teaspoons salt
- 3 cups sugar
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 4 eggs
- 1 cup vegetable oil
- 1 (20 ounce) can pumpkin
- 1 cup canned mincemeat
- 1 1/2 cups pecan pieces
Recipe
- 1 combine flour, baking powder, baking soda, salt, sugar, cinnamon, and nutmeg in mixing bowl.
- 2 blend in eggs, oil, pumpkins and mincemeat.
- 3 stir in nuts by hand.
- 4 then pour into 5 greased and floured 7 x 3 1/2" bread pans.
- 5 bake at 350 until bread is golden brown on top and passes the toothpick test.
- 6 average 50 min and less time for smaller pans.
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