Fall Harvest Cake
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 1 1/2 cups sugar
- 1/2 cup packed brown sugar
- 2 teaspoons cinnamon
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1 cup oil
- 1/2 teaspoon vanilla
- 4 eggs
- 16 ounces pumpkin
- 2 cups flour
- 1 large apple, peeled and chopped
- 1/2 cup pecans
Recipe
- 1 mix together sugar, brown sugar, cinnamon, baking soda, salt, nutmeg, ginger, oil, vanilla and eggs.
- 2 add pumpkin to this mixture and stir well.
- 3 stir in 2 cups of flour, 1/2 cup at a time.
- 4 stir in apples and pecans.
- 5 bake 60-70 minutes at 350 in a greased and floured bundt pan.
- 6 ice with cream cheese frosting and sprinkle with nuts.
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