Fall Breakfast

Total Time: 8 mins Preparation Time: 2 mins Cook Time: 6 mins

Ingredients

• Servings: 1
• 1/2 cup rolled oats
• 1 cup water
• 1/3-1/2 cup pumpkin puree
• 1/2 cup skim milk or 1/2 cup soymilk lite
• 1 teaspoon artificial vanilla flavoring
• 1 dash cinnamon
• 1 dash nutmeg
• maple syrup (i don't find they're needed) (optional) or brown sugar (i don't find they're needed) (optional)

Recipe

• 1 combine rolled oats and water, nuke while you start the morning coffee and clean out the dishes.
• 2 when oats are done, stir in the pumpkin puree and soymilk.
• 3 add vanilla, dash your favorite flavorings on there, and munch while checking email for the morning.
• 4 double, triple, or quadruple this recipe as you see fit.